Duane’s Spicy Chili Peanuts

• Ingredients:
• 8 cups roasted salted peanuts (2.5 lbs)
• 2-1/2 Tbsp chili powder
• 1-1/2 tsp garlic powder
• 1-1/2 tsp onion powder
• 1-1/2 tsp cayenne pepper
• 2 Tbsp vegetable oil

• Instructions:
• Preheat oven to 350⁰  F.
• Line a baking sheet with parchment paper.
• In a small bowl, mix the dry ingredients.
• In a medium bowl, place the peanuts, with the oil and 2 Tbsp of the seasoning mix.
• Stir well until evenly coated.
• Spread the coated peanuts on the prepared pan.
• Bake for 5 minutes.
• Remove from the oven and toss the peanuts in the remaining seasoning mix.
• Ready to enjoy warm, or when cooled, store in airtight container

Duane’s Spicy Chili Peanuts – PDF