Duane’s Boiled, Unbaked Fudge Cookies

• Ingredients:
• 1 stick butter (1/2 Cup)
• 2 cups white sugar
• 1/2 cup milk
• 4 Tbsp cocoa powder (unsweetened)
• ½ cup peanut butter
• 1 tsp vanilla extract
• 3 cups quick oats

• Instructions:
• Melt butter in a large saucepan over medium heat.
• Add sugar, milk, and cocoa powder. Stir constantly over medium-high heat until it reaches a rolling boil.
• Once boiling, stop stirring and boil for 60 seconds.
• Remove from heat and add peanut butter and vanilla extract.
• Stir in oats until fully combined.
• Drop by spoonfuls onto parchment or wax paper.
• Let cool completely to set.

Duane’s Boiled, Unbaked Fudge cookies – PDF